Monday, May 1, 2017

Weekend Special


We celebrated a birthday on Saturday. My two oldest came and spent Friday night here at home. I fixed a big breakfast Saturday morning, and then we went on a long walk down by the river and for coffee.

In the evening, we enjoyed this little gathering by the fire pit. (Others were present - but unseen in the photo.) My son wanted peach cobbler for his birthday “cake.” Peach cobbler is so easy to make that I decided to mix it up and bake it just before eating it. We ate it hot, topped with vanilla ice cream.

It really could not have been a better day.
~~~♥~~~

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