Thursday, November 10, 2016

Sweet Rolls Are My Undoing

 I did it again. I went and made cinnamon rolls.
And a few days later, as an excuse to use up some cranberries, I made cranberry sweet rolls.
Oh no, a little too much icing on this one.
Here they are fresh out of the oven...
 And then, smothered in butter. Oh yum!
I think that I like them best with butter and just a touch of icing.
 Only 2 weeks until Thanksgiving Day!
by Haddon Sundblom from the "Home life in America series":

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Enjoying the Simple Life at Home